Cabernet Sauvignon
2004
Langhorne Creek 2004
Even ripening translated to good flavour development and optimum fruit flavours. Wines showed ideal structure with rich colours and flavours.
Intense dark inky colour. Black olive, cinnamon and chocolate with truffle overtones.
Palate
Silky smooth and muscular, with a rich full bodied consistency and velvety tannins. A finely structured wine with strong cassis, chocolate and generous length.
| Blend | 100% Cabernet Sauvignon |
| pH | 3.57 |
| TA | 7 g/L |
| Alcohol | 14.7% |
| Oak | 24months in new French Oak barriques |
Cellaring
Cellar for 6 - 8 years.